Nibbles and Sides

• Slated ALmonds (Nuts) – 9
• Fresh Crusty Bread – 8
• Gigantic Gordal Spanish 
Olives – 12
• Pan Catalan – 10
• Ensalada Campera – 9
• Chickpea Salad – 8
• Pimientos de padron con sal Maldon – 12
• Manchego cheese – 10
• Pimientos de padron con sal Maldon – 12
• Plato de Espanol Large mixed board of almonds, olives Serrano and Manchego – 10
• Iberico Jamon 90g – 12

Vegetariana

• Tortilla de patatas – the traditional Spanish omlette – 9
• Patatas bravas – 8
• Patatas al Mojo picón – 12
• Spiced chickpea croquetas served with mint yoghurt sauce – 10
• Estofado de alubias y setas (Spanish butterbean stew with wild mushrooms) – 9
• Sauteed garlic wild mushrooms with cheesy mashed potato – 8
• Layered aubergine with pisto (vegetable ratatouille), gratin and goat cheese – 12
• Vegan Meat Balls – 10
• Goats cheese croquetas with aioli – 12

Pescados

• Pan seared seabass fillet with chilli garlic and fresh salad – 9
• Classic calamares a la andaluza (fried squid rings) – 8
• Giant garlic prawns with chilli and oil – 12
• Pulpo – Galician style octopus served with potatoes and 
paprika – 10

Carnes

• Succulent chicken bites in creamy paprika sauce – 9
• Albondigas – pork and beef meatballs in tomato sauce – 8
• Iberian Jamón croquetas with parsley aioli – 12
• Chorizo in red wine – 10
• Chicken skewers marinated in paprika, garlic and olive oil – 9
• Iberian slow cooked pork cheeks with mashed potato – 8
• Filletitos – finely sliced chilli fillet steak – 12

Paellas to Share

• Vegan Paella (artichokes, chunky aubergine, peas) – 9
• Chicken and chorizo – 8
• Seafood – 12

3 TAPAS FOR £17.95
Mon – Sunday 12:00 – 16:00

Tapas

• Albóndigas
  Spanish meat balls with wine 
and tomato sauce
• Chorizo al vino tinto
  Hot chorizo cooked in fine Spanish wine
• Pollo con salsa pimentón
  Chicken in creamy paprika 
sauce
• Calamares
  Deep fried squid
• Pincho de pollo
  Chicken skewers
• Tortilla de patatas
  Potato omelette
• Patatas bravas
  Potatoes in a rich spicy 
tomato sauce
• Spicy chickpea croquetas

On Arrival

• Fresh Bread
• Manchego cheese served
  with membrillo
• Chorizo
• Serrano Ham Finest
• Ensalata mixta

Main Course

• Mixed Paella to share choose
  from Chicken and Chorizo
• or Vegetarian Paella

Tapas

• Tortilla de patatas – traditional
  Spanish omlette
• Chick pea croquetas
• Patatas Bravas
• Paprika chicken
• Albondigas in tomato sauce
• Calamares – deep fried Squid

Postres

• Optional extra £3.50 pp
• A selection of our Spanish
  Favourites to share
• cheesecake and chocolate cake

Red Wine

• Santalba Selección – 9
  Aromatic, fresh and fruity with just a hint of vanilla due to the short time spent in oak.Tempranillo, a modern Rioja
• Monfil – 9
  Garnacha from Cariñena – perhaps better known as Grenache this spicy, berry flavoured juicy red has a very soft palate making it incredibly easy drinking
• Habla La Tierra – 9
  A beautiful blend of Tempranillo, Syrah and Cabernet Sauvignon from Extremadura. Organic and aged for just 4 months in oak.
• Santalba Selección – 9
  Aromatic, fresh and fruity with just a hint of vanilla due to the short time spent in oak.Tempranillo, a modern Rioja
• Monfil – 9
  Garnacha from Cariñena – perhaps better known as Grenache this spicy, berry flavoured juicy red has a very soft palate making it incredibly easy drinking
• Habla La Tierra – 9
  A beautiful blend of Tempranillo, Syrah and Cabernet Sauvignon from Extremadura. Organic and aged for just 4 months in oak.

Rose Wine

• Santalba Rosado – 9
  Following the trend of Provence, Santalba have removed skins very early producing a lovely light strawberry blush roséTempranillo from Rioja
• Arzuarga Blush rose Ribera del duero – 9
  A beautiful coral color rosé wine with a bouquet of fragrances and notes of delicate pink rose petals, acacia blossom and sweet grass
• Habla De Ti Rose – 9
  Beautiful blend of the Garnacha Tinta, Cinsault and Syrah varieties, with 5 months of ageing. Blush style rose of great aromatic richness and personality. Extremadura
• Rita Habla – 9
  Named after Rita Hayworth this complex blush rosé made with grapes grown in Provence from the top vineyards. Demonstrating raspberry, grapefruit andstrawberry notes with a long finish. Elegant blend of Syrah and Garnacha from Extremadura

White Wine

• Santalba Selección – 9
  Aromatic, fresh and fruity with just a hint of vanilla due to the short time spent in oak.Tempranillo, a modern Rioja
• Monfil – 9
  Garnacha from Cariñena – perhaps better known as Grenache this spicy, berry flavoured juicy red has a very soft palate making it incredibly easy drinking
• Habla La Tierra – 9
  A beautiful blend of Tempranillo, Syrah and Cabernet Sauvignon from Extremadura. Organic and aged for just 4 months in oak.
• Santalba Selección – 9
  Aromatic, fresh and fruity with just a hint of vanilla due to the short time spent in oak.Tempranillo, a modern Rioja
• Monfil – 9
  Garnacha from Cariñena – perhaps better known as Grenache this spicy, berry flavoured juicy red has a very soft palate making it incredibly easy drinking
• Habla La Tierra – 9
  A beautiful blend of Tempranillo, Syrah and Cabernet Sauvignon from Extremadura. Organic and aged for just 4 months in oak.

Spirits

• Level Gin – Barcelona – 9
  A triple distilled dry gin, different botanicals, principally cardamom, orange blossom
• Pedro Ximenex – 9
  Represents the eternal spring in the Canary Islands, as ripe strawberries and flower essences are combined with the other botanicals.

Beers

• Alhambra Reserva – 9
• Estrella Damm from Barcelona (330ml) – 9
• Estrella Victoria Malaga (new) – 9

Soft Drinks

• Still/Sparkling water 1 liter – 9
• Coke/Diet Coke 330ml – 8
• Lemonade/Tonic/Soda/Slim line tonic 200ml – 12
• Various fruit juices – 8